Nutrition
≈ 300 kcalper portion of about 200 g
- Protein14%
- Fat28%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various dumplings with different fillings or dough preparations.
- Cuisine
- Vietnamese
Typical ingredients
- various fillings
- wheat starch
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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