Nutrition
≈ 300 kcalper portion of about 150 g
- Protein9%
- Fat51%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vegetarian spring rolls that are typically deep-fried until crispy.
- Cuisine
- Vietnamese
Typical ingredients
- vegetable filling
- rice paper
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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