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Le Galet de Villeneuve: lemon mousse, strawberry insert and hazelnut crumble

Le Galet de Villeneuve: lemon mousse, strawberry insert and hazelnut crumble

LE GALET DE VILLENEUVE: MOUSSE CITRON, INSERT FRAISE ET CRUMBLE AUX NOISETTES

€7

Les Vignes Au Gre Des Vents · Montpellier

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein6%
    6%
  • Fat60%
    60%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dessert composed of lemon mousse with a strawberry center, topped with a hazelnut crumble.

Cuisine
French

Typical ingredients

  • lemon
  • strawberry
  • hazelnut
  • cream
  • sugar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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