Baked Pélardon
Pélardon au four
€11
Las Tapas · Montpellier
Baked Pélardon accompanied by slices of ham.
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein19%
- Fat76%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small goat cheese from the Pelardon variety, baked and served with ham.
- Cuisine
- French
Typical ingredients
- pélardon cheese
- ham
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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