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Pistachio chocolate babka

Pistachio chocolate babka

Babka pistache chocolat

€3.80

Clara Jung Pâtisserie · Montpellier

Nutrition

≈ 400 kcalper portion of about 100 g
  • Protein7%
    7%
  • Fat48%
    48%
  • Carbohydrates45%
    45%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A sweet, braided yeast bread enriched with chocolate and pistachio flavors. It is typically baked until golden and often features a swirl of nut paste and chocolate.

Cuisine
Jewish (Eastern European)
Origin
Eastern Europe

Typical ingredients

  • yeast dough
  • pistachio
  • chocolate
  • butter
  • eggs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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