The squirrel and its acorn
L'écureuil et son gland (burrata noix, pistache)
€10
Bistrok Montpellier · Montpellier
Burrata garnished with walnuts and pistachios.
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein12%
- Fat78%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Burrata cheese served with a combination of walnuts and pistachios.
- Cuisine
- Italian
Typical ingredients
- burrata
- walnuts
- pistachios
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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