Nutrition
≈ 300 kcalper portion of about 80 g
- Protein5%
- Fat61%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted bread spread with high-quality cured Iberian pork fat. It is a traditional simple snack or appetizer.
- Cuisine
- Spanish
Typical ingredients
- bread
- iberian lard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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