Nutrition
≈ 500 kcalper portion of about 400 g
- Protein27%
- Fat65%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A robust lamb dish cooked in a wok-like pan with tomatoes, ginger, and green chilies.
- Cuisine
- Indian (Pakistani/North Indian)
Typical ingredients
- lamb
- tomatoes
- ginger
- green chilies
- garlic
- spices
General information about this dish, not provided by the venue.
Did you like this dish?
Lamb Karahi: where else to eat it Back to the menu of Shalimar Restaurant