Philadelphia cheesecake with raspberries and pistachio biscuit
Cheesecake alla philadelphia e lamponi con biscotto al pistacchio
€9.85
Rossini Ristorante Pizzeria · Milan
Philadelphia and raspberry cheesecake with pistachio biscuit.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein6%
- Fat61%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy cheesecake made with cream cheese, topped with fresh raspberries and served with a pistachio-flavored biscuit base.
- Cuisine
- International
Typical ingredients
- cream cheese
- raspberries
- pistachio biscuit
- sugar
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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