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Savory parmesan cannolo filled with basil ricotta mousse, pistachio granules and cherry tomatoes

Savory parmesan cannolo filled with basil ricotta mousse, pistachio granules and cherry tomatoes

Cannolo salato al parmigiano ripieno di mousse di ricotta al basilico, granella di pistacchio e pomodorini

€16.95

Rossini Ristorante Pizzeria · Milan

Savory parmesan cannolo with basil ricotta mousse, pistachios and cherry tomatoes.

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein15%
    15%
  • Fat67%
    67%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory pastry shell made with parmesan cheese, filled with a light ricotta and basil cream.

Cuisine
Italian

Typical ingredients

  • parmesan cheese
  • ricotta
  • basil
  • pistachios
  • cherry tomatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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