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Pears poached in Grand Marnier and cold zabaglione

Pears poached in Grand Marnier and cold zabaglione

Pere cotte al Grand Marnier e zabaione freddo

€10

Pesce D'Oro Bistrot · Milan

Pears poached in Grand Marnier, served with chilled zabaglione.

  • Eggs

Information about this dish is being prepared.

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