Toasted bread crostini with creamy burrata and Cantabrian anchovy fillets
Crostini di pane tostato con burrata cremosa e filetti di acciughe del Cantabrico
€16
La Pobbia · Milan
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Crostini di pane tostato con burrata cremosa e filetti di acciughe del Cantabrico
€16
La Pobbia · Milan
Information about this dish is being prepared.
Did you like this dish?