Nutrition
≈ 400 kcalper portion of about 500 g
- Protein52%
- Fat42%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various seafood items cooked over an open flame or grill. This method enhances the natural flavors of the seafood through charring.
- Cuisine
- Italian
Typical ingredients
- squid
- prawns
- fish
- mussels
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Grilled fish: where else to eat it Back to the menu of Il Piccolo Padre