Pasta with Sardines
“PASTA CHI SARDE”
€20
Cous-Cous Restaurant · Milan
Bucatini with sardines, raisins, pine nuts, fennel, and toasted breadcrumbs.
Information about this dish is being prepared.
History of the dish
Italy
- Origin
- Italy
Read more
Pasta con le sarde (Italian: [ˈpasta kon le ˈsarde]; Sicilian: pasta chî sardi) is a Sicilian pasta dish with sardines and anchovies. It is recognized as a traditional Italian food product in the prodotto agroalimentare tradizionale (PAT) scheme of the Italian government.
Excerpt from the Wikipedia article “Pasta con le sarde” · version used · CC BY-SA 4.0
Did you like this dish?