Nutrition
≈ 550 kcalper portion of about 200 g
- Protein18%
- Fat79%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various cured meats served together on a platter.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- prosciutto
- salami
- mortadella
- capicola
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?