Nutrition
≈ 600 kcalper portion of about 250 g
- Protein14%
- Fat44%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A focaccia topped with cured ham, arugula, fresh tomato, and parmesan flakes.
- Cuisine
- Italian
Typical ingredients
- flour
- cured ham
- arugula
- tomato
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Primavera: where else to eat it Back to the menu of Becco Fino