Nutrition
≈ 200 kcalper portion of about 250 g
- Protein9%
- Fat50%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian curry made with mushrooms and diced potatoes cooked in a spiced sauce.
- Cuisine
- Indian
Typical ingredients
- mushrooms
- potatoes
- onions
- tomatoes
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?