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Cod loin with vierge sauce

Dos de Cabillaud sauce Vierge

€22.20

O'Cafe · Marseille

Cod loin accompanied by mashed potatoes.

Nutrition

≈ 500 kcalper portion of about 400 g
  • Protein29%
    29%
  • Fat34%
    34%
  • Carbohydrates37%
    37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A thick piece of cod loin served with a light sauce made of diced vegetables and olive oil.

Cuisine
French

Typical ingredients

  • cod loin
  • mashed potatoes
  • tomatoes
  • olive oil
  • capers

General information about this dish, not provided by the venue.

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