Black Angus beef tagliata with rosemary, arugula, parmesan shavings
Tagliata de boeuf Black Angus au romarin, roquette, copeaux de parmesan
€26
La Bastide Massimo · Marseille
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein32%
- Fat64%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced grilled beef steak served with fresh arugula, parmesan cheese, and aromatic rosemary.
- Cuisine
- Italian
Typical ingredients
- black angus beef
- rosemary
- arugula
- parmesan cheese
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?