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Halloumi sticks, preserved lemon-parsley sauce

Halloumi sticks, preserved lemon-parsley sauce

Halloumi sticks, sauce citron confit-persil

€10

Babouche · Marseille

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein18%
    18%
  • Fat71%
    71%
  • Carbohydrates12%
    12%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slices of semi-hard halloumi cheese that are typically pan-fried or grilled until golden. It is served with a sauce made from parsley and preserved lemon.

Cuisine
Middle Eastern (Cypriot)
Origin
Cyprus

Typical ingredients

  • halloumi cheese
  • parsley
  • preserved lemon
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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