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Pan-fried Prawns

Pan-fried Prawns

乾煎蝦碌 · gān jiān xiā lù

Happy Seasons · Manchester

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein36%
    36%
  • Fat55%
    55%
  • Carbohydrates9%
    9%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dish of prawns that are quickly cooked in a pan with oil to maintain a firm texture.

Cuisine
Chinese (Cantonese)

Typical ingredients

  • prawns
  • oil
  • seasoning

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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