Nutrition
≈ 500 kcalper portion of about 300 g
- Protein24%
- Fat64%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy deep-fried chicken pieces tossed with a generous amount of dried red chilies and Sichuan peppercorns.
- Cuisine
- Chinese (Sichuan)
- Origin
- Sichuan, China
Typical ingredients
- chicken
- dried chilies
- Sichuan peppercorns
- garlic
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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