Nutrition
≈ 300 kcalper portion of about 350 g
- Protein53%
- Fat20%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various ceviches, typically featuring raw fish or seafood marinated in citrus juices and spices.
- Cuisine
- Spanish (Fusion)
Typical ingredients
- raw fish
- lime juice
- red onion
- cilantro
- chili peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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