Nutrition
≈ 600 kcalper portion of about 300 g
- Protein17%
- Fat55%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small squid or calamari caught in coastal waters, usually lightly battered and deep-fried.
- Cuisine
- Spanish
Typical ingredients
- calamari
- flour
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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