Nutrition
≈ 450 kcalper portion of about 250 g
- Protein35%
- Fat56%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salted cod that is typically rehydrated and then either fried, grilled, or prepared in stews.
- Cuisine
- Spanish
Typical ingredients
- cod
- olive oil
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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