Nutrition
≈ 250 kcalper portion of about 200 g
- Protein51%
- Fat43%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh prawns from the Málaga region, often served grilled or fried.
- Cuisine
- Spanish (Andalusian)
- Origin
- Málaga, Spain
Typical ingredients
- prawns
- olive oil
- salt
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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