Nutrition
≈ 200 kcalper portion of about 50 g
- Protein8%
- Fat55%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soft, creamy nougat made without added sugar, typically using sugar substitutes.
- Cuisine
- Spanish
Typical ingredients
- egg whites
- honey substitute
- almonds
- sugar substitute
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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