Nutrition
≈ 200 kcalper portion of about 40 g
- Protein9%
- Fat51%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, decorative shapes made from a paste of ground almonds and sugar.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- almonds
- sugar
- egg white
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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