Cochinita pibil tacos, avocado slices and pickled onion
Tacos de cochinita pibil, láminas de aguacate y cebolla encurtida
€16
Frida Pahlo · Málaga
Cochinita pibil tacos with avocado slices and pickled onion.
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-roasted pork marinated in citrus and achiote, served in tortillas with avocado and pickled onions.
- Cuisine
- Mexican (Yucatecan)
- Origin
- Yucatán, Mexico
Typical ingredients
- pork
- achiote
- citrus
- tortilla
- avocado
- red onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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