Galician beef ribeye with potatoes and peppers
Chuletón de vaca gallega con patatas y pimientos
€42
Buenavista Gastrobar & Tapas · Málaga · 500gr · Ración
Nutrition
≈ 1,200 kcalper portion of about 500 g
- Protein27%
- Fat61%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large, high-quality Galician beef ribeye grilled and served with potatoes and peppers.
- Cuisine
- Spanish (Galician)
- Origin
- Galicia, Spain
Typical ingredients
- galician beef
- potatoes
- peppers
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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