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Blood sausage scramble

Blood sausage scramble

REVUELTO DE MORCILLA

€17

Arrocería Imperial · Madrid

Blood sausage scramble with pine nuts.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein20%
    20%
  • Fat74%
    74%
  • Carbohydrates7%
    7%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Eggs scrambled with pieces of blood sausage and toasted pine nuts.

Cuisine
Spanish

Typical ingredients

  • eggs
  • blood sausage
  • pine nuts

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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