Cantonese stir-fried rice noodles
Pâtes de riz sautées à la cantonaise
€15
Phnom Pich · Lyon
Stir-fried rice noodles with beef, egg, shrimp and broccoli.
- Eggs
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein20%
- Fat33%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic Cantonese noodle dish featuring wide rice noodles stir-fried with various proteins and vegetables.
- Cuisine
- Chinese (Cantonese)
- Origin
- Guangdong, China
Typical ingredients
- rice noodles
- beef
- shrimp
- egg
- broccoli
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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