Nutrition
≈ 250 kcalper portion of about 80 g
- Protein8%
- Fat44%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Portuguese custard tart consisting of a crisp pastry shell filled with a creamy egg custard.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- egg
- sugar
- milk
- flour
- cinnamon
General information about this dish, not provided by the venue.
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Pastel de Nata: where else to eat it Back to the menu of Seebistro LUZ