Margherita

Klein CHF 16≈ €17.46Normal CHF 19≈ €20.73

Prizzi · Lucerne

Pizza with tomato sauce and mozzarella.

Nutrition

≈ 950 kcal± 30% · per portion of about 395 g

Protein35 g
15%
Fat36 g
34%
Carbohydrates118 g
50%

of which saturates: 16 g
of which sugars: 3.1 g
Fibre: 9.3 g
Salt: 4.3 g

Vitamins and minerals, % of reference intake

Calcium 51%
Vitamin B12 44%
Zinc 37%
Vitamin E 33%
Vitamin A 28%
Potassium 24%
Folate 22%
Vitamin B1 19%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A classic pizza topped with tomato sauce and mozzarella cheese. It is typically baked in a high-temperature oven until the crust is crisp.

Cuisine: Italian (Neapolitan)
Origin: Naples

Typical ingredients

tomato sauce
mozzarella
dough

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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