Nutrition
≈ 300 kcalper portion of about 350 g
- Protein43%
- Fat50%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus prepared with flavors characteristic of the Mediterranean region, often involving olive oil, herbs, and vegetables. It is typically served either warm or as a cold salad.
- Cuisine
- Mediterranean
- Origin
- Mediterranean region
Typical ingredients
- octopus
- olive oil
- tomatoes
- capers
- parsley
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?