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Ades

Traditional Ethiopian legume dish.

CHF 12≈ €12.95

HELEN Eritrean Lounge and Restaurant · Lucerne

Nutrition

≈ 150 kcalper portion of about 150 g
  • Protein18%
    18%
  • Fat17%
    17%
  • Carbohydrates65%
    65%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Ethiopian legume dish. It is a staple plant-based dish often served with injera.

Cuisine
Ethiopian
Origin
Ethiopia

Typical ingredients

  • legumes
  • onions
  • garlic
  • spices

General information about this dish, not provided by the venue.

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