Nutrition
≈ 400 kcalper portion of about 350 g
- Protein10%
- Fat34%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Long pasta strands tossed with fresh cherry tomatoes, olive oil, and often garlic or basil.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- spaghetti
- cherry tomatoes
- olive oil
- garlic
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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