Ricotta and Spinach Cannelloni
CANNELLONI RICOTTA E SPINACI
€22
La Trattoria dei Quattro · Luxembourg
Homemade cannelloni with ricotta, spinach, béchamel, tomato sauce, and gratin.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein16%
- Fat47%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta tubes stuffed with a mixture of ricotta and spinach, baked with béchamel and tomato sauce.
- Cuisine
- Italian
Typical ingredients
- cannelloni
- ricotta
- spinach
- béchamel
- tomato sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ricotta and Spinach Cannelloni: where else to eat it Back to the menu of La Trattoria dei Quattro