Nutrition
≈ 200 kcalper portion of about 300 g
- Protein58%
- Fat13%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large sea snails that are typically boiled and served chilled with a vinaigrette or lemon.
- Cuisine
- French
Typical ingredients
- whelks
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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