Nutrition
≈ 400 kcalper portion of about 300 g
- Protein48%
- Fat52%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh trout prepared on a grill to maintain its delicate texture. It is often seasoned simply with herbs and lemon.
- Cuisine
- Romanian
- Origin
- null
Typical ingredients
- trout
- oil
- lemon
- herbs
General information about this dish, not provided by the venue.
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Grilled trout: where else to eat it Back to the menu of Restaurant Noroc