Nutrition
≈ 300 kcalper portion of about 350 g
- Protein23%
- Fat45%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty soup made with white beans and flavored with smoked meats. It is typically slow-cooked to achieve a rich, smoky broth.
- Cuisine
- Romanian
- Origin
- Romania
Typical ingredients
- white beans
- smoked pork
- vegetables
- smoked meat
General information about this dish, not provided by the venue.
Did you like this dish?
Smoked bean soup: where else to eat it Back to the menu of Restaurant Noroc