Tuna tartare with avocado, lemon and yuzu
Tartara di tonno con avocado limone e yuzu
£18.50≈ €22.13
Edera Restaurant · London
Tuna tartare prepared with avocado, lemon, and yuzu.
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein31%
- Fat63%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely diced raw tuna seasoned with citrus flavors from lemon and yuzu, served with avocado.
- Cuisine
- Fusion
Typical ingredients
- tuna
- avocado
- lemon
- yuzu
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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