Pork fillet wrapped in prosciutto
Svinjska ribica ovita s pršutom
€19.90
Stazione Parenzana · Ljubljana
- Milk
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein28%
- Fat68%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork tenderloin that has been wrapped in thin slices of cured prosciutto and then roasted or pan-fried.
Typical ingredients
- pork fillet
- prosciutto
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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