Beef steak, baked potatoes with sautéed mushrooms, salad
Goveja taljata (ramstek), pekovski krompir s popečenimi jurčki, solata
€11
Okrepčevalnica Lonček kuhaj · Ljubljana
Nutrition
≈ 750 kcalper portion of about 450 g
- Protein24%
- Fat43%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pan-seared beef steak served with oven-baked potato wedges, sautéed mushrooms, and a fresh side salad.
- Cuisine
- Slovenian
Typical ingredients
- beef steak
- potatoes
- mushrooms
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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