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Fried 'Pšanc'

Fried 'Pšanc'

POHAN ‘PŠANC’

€15.80

Ljubljančanka · Ljubljana

Half a pšanc with fried potatoes with cracklings.

Nutrition

≈ 750 kcalper portion of about 400 g
  • Protein7%
    7%
  • Fat55%
    55%
  • Carbohydrates38%
    38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional fried dough dish served alongside fried potatoes and cracklings.

Cuisine
Slovenian

Typical ingredients

  • dough
  • potatoes
  • cracklings
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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