Fish fillet in Choo Chee curry sauce

RIBJI FILE V CHOO CHEE KARI OMAKI

Da Bu Da · Ljubljana

Fish fillet in Choo Chee curry sauce.

Nutrition

≈ 400 kcalper portion of about 300 g

Protein29%
29%
Fat60%
60%
Carbohydrates11%
11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A white fish fillet simmered in a rich, creamy, and spicy red curry sauce.

Cuisine: Thai
Origin: Thailand

Typical ingredients

fish fillet
red curry paste
coconut milk
chili
basil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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