Nutrition
≈ 420 kcal± 35% · per portion of about 160 g
- Protein40 g
- Fat22 g
- Carbohydrates14 g
- of which saturates
- 2 g
- of which sugars
- 0.9 g
- Fibre
- 7 g
- Salt
- 1.3 g
Vitamins and minerals, % of reference intake
- Potassium 50%
- Vitamin E 37%
- Vitamin B1 29%
- Folate 29%
- Magnesium 26%
- Iron 25%
- Zinc 21%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central
About the dish
Bite-sized pieces of chicken coated in a spiced batter and deep-fried.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- chicken
- curry powder
- gram flour
- spices
General information about this dish, not provided by the venue.
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Chicken Pakora: where else to eat it Back to the menu of Soão