Nutrition
≈ 300 kcalper portion of about 150 g
- Protein14%
- Fat6%
- Carbohydrates79%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sushi rolls consisting of cooked shrimp wrapped in vinegared rice and seaweed. The shrimp is typically placed in the center of the roll.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- shrimp
- sushi rice
- nori seaweed
- wasabi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ebi maki (10 pieces): where else to eat it Back to the menu of Soão