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Chocolate Tart (vegan and gluten-free)

Chocolate Tart (vegan and gluten-free)

Tarte de Chocolate (vegana e s/ glúten)

€5

Origem · Lisbon · 1 pax

Nutrition

≈ 400 kcalper portion of about 100 g
  • Protein5%
    5%
  • Fat59%
    59%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rich chocolate-based tart made with plant-based ingredients and a gluten-free crust.

Typical ingredients

  • dark chocolate
  • coconut milk
  • plant-based sweetener
  • gluten-free flour substitute

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

chocolate tart
© Tammy Green · CC BY-SA 2.0 · Wikimedia Commons
Read more

Chocolate tart, also known as chocolate cream pie, is a dessert consisting of dark chocolate, cream and eggs, beaten together, poured into a crisp, sweetened pastry shell and baked until firm. It is considered a form of custard tart because it includes an egg-based filling.

Excerpt from the Wikipedia article “Chocolate tart” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Chocolate Tart (vegan and gluten-free): where else to eat it Back to the menu of Origem