Low Carb Salmon Cannelloni (eggplant) with healthy dill bechamel (2 cannelloni per person)
Canelones Low Carb (beringela) de Salmão c/ bechamel saudável de endro (2 canelones p/ pax)
€17
Origem · Lisbon · 1 pax
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein32%
- Fat58%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Low-carb cannelloni made using eggplant slices as wrappers, filled with salmon and topped with a dill bechamel.
- Cuisine
- Fusion
Typical ingredients
- eggplant
- salmon
- dill
- cream
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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